Dad the birthday man wanted to eat Japanese cuisine at Orchard Parade Hotel, Akanoya Robatayaki. It's our favorite place to go to for REAL Japanese cuisine :)
The ingredients are freshly imported from Japan.
MY FOREVER BEAUTIFUL LOVE MUMMY ♡♡♡♡♡♡♡♡
HAPPY BIRTHDAY MY 老豆 ♡♡♡♡♡♡♡♡
Complimentary scallop
Tatami Iwashi (Sardine)
12
Crispy. Perfect combo with mayonnaise.
Kawahagi
12
Asupara (Grilled Asparagus)
5
Niniku Maruage (Garlic)
24
Omi Gyu (Omi Beef)
40
Due to religious belief, I no longer eat beef but I tried Omi Gyu last year and it's probably the BEST beef you can find in Singapore! Chewy and juicy~
Butabara (Pork Belly)
8
Cha Soba
24
Sashimi
20
Satsumaimo (Sweet Potatoes)
21
Potato with butter and salt
Tebasaki (Japanese Style Deep Fried Chicken)
8
Kuruma Ebi (Japanese Imperial Prawn)
18
The $8xxx sake but one of the bosses treated dad because dad is one of their frequent customers
Kinki
88
MUST to order when you visit Akanoya Robatayaki :)
Hotate (Scallop)
150
Enoki
7
Shitake
12
Maitake
24
We bought red velvet cake from Cedele (YUMMMMMMMMY~)
Family picture ♡♡♡♡♡
The service charge and GST almost gave me a heart attack...
All I can say is, it's worth the price.
Orchard Parade Hotel
1 Tanglin Road
#01-01
Operating Hours 1830 to 130
Contact 6732 1866
Hi Koh Ching Na, love your blog on Akanoya, we visited before Christmas and I so loved the Omi Gyu. I am writing an article for a website about beef in Singapore and beyond and wondered if I could use your Omi Gyu photo? I will credit you for the photo - I just don't have one of my own to use :(
ReplyDeleteYou can email me at milnervl@gmail.com if that is ok with you? Kind regards, Victoria